![]() This is key to preventing the onset of colon cancer. Moreover, sapota is a great source of dietary fibre which helps to regulate healthy bowel movements. This can in turn help to reduce the risk of lung and oral cancers. It contains a healthy level of vitamins A and B which help in the maintenance of the several mucus linings in the body. 8: Cancer BenefitsĬhikoo contains a high dose of antioxidants and has been found to be effective in lowering the risk of different types of cancers. It helps in reducing weakness and other symptoms of pregnancy, such as nausea and dizziness. Since sapota is an excellent source of carbohydrates and essential nutrients, they are beneficial during pregnancy. Essential minerals present in sapota can be beneficial for facilitating various body functions including, proper bone growth. If you have eaten the sapota regularly, you might not need supplements later in life. This delicious fruit is rich in calcium, phosphorus, and iron that keeps your bone strong. It is also an excellent laxative providing relief from constipation and lowers infections of the intestines. ![]() ![]() Hence it is beneficial in treating hyperacidity symptoms. Sapota is rich in dietary fibers and a compound named tannins that neutralizes acid secretion in the gut. This mixture should be applied to the scalp and washed off the next day 5: Promote gut health This oil is also alleviating itchy skin conditions like seborrheic dermatitis and promotes healthy hair growth.įor best results, ground the sapota seeds and make a paste, then mix with castor oil. It is most effective when you have unmanageable curly hairs. Oil extracted from sapota seeds helps in moisturizing and softening your hair. But did you know sapota seed oil is more beneficial than its flesh when it comes to your hair health? 4: Hair benefitsĪs we all know, that sapota contains essential nutrients that require for our hair health. You can apply this oil as a poultice on painful skin afflictions. Sapota seeds contain kernel oil that helps to reduce the inflammation of the skin and painful conditions of the skin. It is also rich in antioxidants that act as an anti-aging compound by eradicating free radicals in the body that are responsible for enhancing the aging process. The Vitamin E in this fruit moisturizes your skin, thus giving you healthy and glowing skin. The presence of multiple vitamins, antioxidants, minerals, and dietary fibers makes sapota one of the great fruit for healthy and glowing skin. It also has antibacterial and anti-viral properties that act as safeguards the system from harmful microbes. Polyphenol present in sapota may combat detrimental toxins and lowers the risk of diseases. Sapota is rich in vitamin C and antioxidants that help build your immunity. Also, sapota is the best choice of fruit for children and pregnant women to meet their increasing energy demand and uplifts overall health. ![]() It replenishes the body with a quick source of natural energy. Hence we can consume it during the workout. Sapota is rich in glucose and calories that make it a source of energy. Here are some best health benefits of sapota that you should know – 1: Source of energy The same thing is with sapota-not many of us are aware of its health benefits. We hardly know the benefits of the fruits that we consume. It also contains other essential nutrients like potassium, sodium, copper, iron, magnesium, and phosphorus. This fruit is a powerhouse of polyphenol compound tannin that possesses astringent, anti-inflammatory, anti-viral, antibacterial, and anti-parasitic characteristics. It is rich in vitamin A and vitamin C that help to build immunity and skin health. Note : I am using dehydrated chikoo here but one can also use fresh chikoo.Sapota is a high-calorie fruit offering 83 calories per 100 gram with an abundant source of fibres and vitamins. Add warm water and soak for 20-30 minutes.Īfter chikoo soaked, remove excess water and add into blender.Īdd milk, heavy cream, almonds, cashews, sugar and crushed cardamom.Īdd into choice of glass and topped some chopped almonds and cashews.įor refreshing flavor put into refrigerator for few minutes. Enjoy refreshing and chill in summer days and room temperature in cold days.ġ/2 cup chikoo slices ( I am using dehydrated chikoo ) Adding cardamom powder makes this milkshake healthy with herbal flavor. Here presented recipe is chikoo milkshake with nuts and cardamom. The pulp is used to make smoothies and shakes and various dessert as well. Chikoos are most often eaten fresh, halved with seeds removed and simply by scooping flesh from the skin. Chikoo is most common fruit found in India. Chikoo fruit is used for its anti-inflammatory benefits and it is also good source for dietary fiber. Chikoo tree is a long lived evergreen tree also well known as with many other names such as sapodilla, naseberry, etc.
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